In this fun course you will create your own novel balloon air lock for your fermenter and start the simple and quick process of turning red grape juice into sparkling shiraz for about $2 per litre. You will be provided extensive notes, all required equipment, yummy tastings AND you will take home 2 litres of started sparkling shiraz. No prior brewing experience is necessary. 18+ yrs of age only.
Dennis Keillor BAppSci (Physics), DipEd has been teaching at WEA since 2007.
As a ‘Cycologist’ Dennis has been a successful financial market forecaster, trader and educator since 1997.
As a ‘Fizzacist’ Dennis has been producing homemade brew since Adam was a boy!