Embarking on a chocolate truffle cooking class is a delightful journey into the heart of confectionery. It's an opportunity to learn the art of crafting these rich, decadent treats from scratch. From tempering the chocolate to creating the perfect Belgian ganache, each step is a dance of flavour and indulgence. It's not just a class; it's an experience that indulges all the senses, leaving you with both new skills and delicious memories. $40 payable on arrival for all ingredients.