Taste your way through the wines of Southern France as you learn about specific varieties and styles. Try the sparkling wine from the first region in France to discover the traditional method. Indulge in the interesting Picpoul de Pinet and other wines from the Languedoc-Roussillon region. Enjoy a Rose from the Provence and experience Grenache and Shiraz wines from the Rhone Valley. Finish with a luscious dessert wine.
The South of France – A Wine Adventure
Course Description
Take your palate on a journey through the sun-soaked vineyards of Southern France in this immersive wine tasting experience.
Focusing on the diverse and dynamic Languedoc-Roussillon region – the largest wine-producing area in France – you’ll explore a variety of regional grape varieties, wine styles, and the stories behind them. Whether you're a wine enthusiast or looking to build your confidence, this course offers a relaxed yet informative way to deepen your appreciation for French wine.
Throughout the session, you'll taste a selection of wines, learn about their methods of production, and gain insight into the legal frameworks that define their origin and quality.
You’ll also be introduced to a simple wine evaluation technique to help you assess characteristics, understand value for money, and expand your wine vocabulary.
Guided by an experienced tutor, this course blends structured learning with sensory discovery – perfect for anyone looking to take the next step in their wine journey.
Over the course of three hours, you’ll taste three wines per hour – equivalent to one standard drink per hour. While this is generally considered a moderate pace, it’s important to understand that everyone metabolises alcohol differently, and individual tolerance levels can vary.
Please note that participants must be aged 18 or over to attend this course.
Course Structure
The session begins with a warm welcome and a brief introduction to your tutor, along with an overview of what to expect during the course. From there, you'll be guided through key information about the featured wine regions, including their signature grape varieties, styles, and production methods.
Your tutor will then demonstrate a simple yet effective method for evaluating wine, which you’ll use throughout the class. Working individually or in small groups, you’ll taste a variety of wines, apply the evaluation method, and share your observations in open discussions.
To support your learning, you’ll receive a concise set of notes summarising the key concepts covered. There will be plenty of time for questions and conversation throughout the session.
Course Learning Outcomes
By the end of the course, participants will be able to:
David Crossman BA, Grad Dip Ed, Cert IV WTA has been teaching at WEA since 1994.
David has a background in secondary school teaching, with a long-term interest in wine. While spending six months in France experiencing their wine culture, he developed an even greater enthusiasm. He was even invited to judge French wine at the Concours Agricole de Paris!
Since returning to Australia David has been involved in secondary education, adult education and wine activities. He has completed an Advanced Wine Studies course at TAFE, and has experience in wine sales as a wholesaler and retailer. He also has experience as both a teacher and administrator in adult education, and has taught the TAFE competency ‘Wine Evaluation’.
David truly believes that wine is made to be enjoyed, so his wine courses are designed to be enjoyable too.
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